2 cloves garlic, peeled and slivered. Drizzle with extra olive oil.

Combine The Garlic, Rosemary, Thyme, Mustard, Olive Oil, Salt And Pepper In A Small Bowl.

Drizzle with extra olive oil. 1 new zealand spring lamb leg. Web preheat the oven to 200°c.

Put Into A Moderate Oven And.

Web nothing beats a perfectly cooked roast lamb on a sunday afternoon. 900 g (2 lbs) large potatoes, cut into chunks. Mash the butter with a fork, then.

Before Cooking, Allow The Lamb To Come Up To Room Temperature.

Add a cup of water into the dish. Preheat the oven to 320°f (160°c). 1 medium leg of lamb (around 2.2kg) 10.

2 Cloves Garlic, Peeled And Slivered.

Score the top side of the lamb with a sharp knife and place in a large roasting dish. Rub the leg with salt and pepper, sprinkle it with oil or butter. Spread the garlic and herb mixture over the lamb, rubbing into the scored cuts.

Into Each Hole Stuff Half An Anchovy Fillet (If Anchovies Are Mushy, Just Grab A ½ Tsp Mound And.